How to make sugar with maltose
Maltose is a traditional sweetener that is widely used in candies, pastries and beverages. In recent years, with the rise of healthy diets, maltose has been favored by more and more people for its natural and low sugar properties. This article will introduce in detail how to make candy with maltose, and attach popular topics and hot content on the entire network for the past 10 days to help you better understand the current trends.
1. Maltose production method
The production process of maltose is relatively simple, mainly divided into the following steps:
1.Prepare materials: Maltose, water, cooking oil (for anti-stickness), mold (optional).
2.Boil syrup: Mix the maltose and water in proportion and simmer slowly over low heat until the syrup is thick.
3.Cooling and shaping: Pour the boiled syrup into a mold or flat plate, cool it and cut it into small pieces.
The following is a detailed comparison table for maltose making candies:
Material | Dosage | Remark |
---|---|---|
maltose | 500g | It is recommended to choose pure maltose |
water | 100ml | Used to dilute syrup |
Edible oil | a little | Prevent syrup from sticking |
2. Hot topics on the entire network in the past 10 days
The following are hot topics and hot contents on the Internet in the past 10 days, covering multiple fields such as healthy diet, technology, and entertainment:
topic | Popularity index | Main content |
---|---|---|
Healthy diet trends | ★★★★★ | Low-sugar, natural ingredients become the mainstream |
Application of AI technology | ★★★★☆ | Breakthroughs of artificial intelligence in the fields of medical care and education |
Celebrity gossip | ★★★☆☆ | A well-known actor's marriage sparked heated discussion |
Sports Events | ★★★☆☆ | The latest updates of the World Cup qualifiers |
3. The health benefits of maltose
Maltose not only has moderate sweetness, but also has the following health advantages:
1.Low glycemic index: Suitable for diabetic patients to eat in moderation.
2.Promote digestion: The enzymes in maltose help intestinal health.
3.Natural no additives: Safer than artificial saccharin.
4. Summary
Making candies with maltose is simple and healthy, and is suitable for homemade. At the same time, paying attention to popular topics across the Internet can help us keep up with the trend of the times. I hope this article can provide you with practical information and inspiration!
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